Fishy – Nim's Din. CHAM CHAM |Shop |Recipes

Seafood Okra Stew

Aww okra, my one true vegetable love! I’ve mentioned many a time that okra is my favourite vegetable. I know many people go on about it being slimey (which only happens when cooked slowly) but that is exactly why I love it!

by Nim's Din CHAM CHAM

Pepper Kingfish and a Fennel, Avocado and Charred Corn Salad

Yesssss, spring is here!! Have you not noticed?? It’s all us Brits seem to be talking about, as well as barbecues and longer brighter day in the park guzzling wine and beer! It’s exciting – no rain and all sunshine (ahem sporadic spells of sunshine and still some rain), and no work….oh, we still have […]

by Nim's Din CHAM CHAM

Mama Saga’s Pepper Soup with King Prawns and Tilapia

I thought it was about time I began to share some of the dishes from my Sierra Leonean and Liberian Supper Club, Cham Cham, that takes place once a month with a different menu each time. First up is Mama Saga’s Pepper Soup!! Each West African country, even family, has their own take on this […]

by Nim's Din CHAM CHAM

Garlic, Lime & Basil Tiger Prawns and Monkfish

Here’s a dish to splurge out on this payday weekend – garlic, lime and basil pan fried tiger prawns and monkfish! I created this dish for a 65th birthday lunch I catered for last month.