Jollof Rice

  I’m sure many of you have come across the hashtag #jollofwars since there is, still to this day, such a serious debate going on since way back when.  Many west African countries, tribes, mothers, aunties, nephews, grandfathers (you get the picture) claim to be the masters of this fine creation.   In the present day, […]

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Cham Cham @ Well Street Kitchen, 15th June 2018

Bringing you more deliciousness on those summer nights in June! Menu 15th June 2018 Ma Etta’s Homemade Ginger Beer (V) Lift this aperitif by purchasing some vodka, gin or rum from the bar *** Bavette of ‘Ros’ Beef with Papaya & Lime (contains nuts) *** Aunty Annmarie’s Sweet Akara with CHAM CHAM Hot Pepper Sauce (contains sesame […]

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Cham Cham @ Well Street Kitchen, 18th May 2018

Bringing you a brighter menu to bring on those brighter summer nights in May! Menu 18th  May 2018 Ma Etta’s Homemade Ginger Beer (V) Lift this aperitif by purchasing some vodka, gin or rum from the bar *** Fried Snapper Fish with Spicy Mango & Gari Salad *** Cassava Chips with CHAM CHAM Hot Pepper […]

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Cham Cham @ Well Street Kitchen, 23rd March 2018

Onto the next one……popping up at Well Street Kitchen this March! Menu 23rd March 2018 Ma Etta’s Homemade Ginger Beer (V) Lift this aperitif by purchasing some vodka, gin or rum from the bar *** ‘Ros’ Beef with Crispy Okra (contains nuts) *** Aunty Ann Marie’s Sweet Akara (V) with CHAM CHAM Hot Pepper Sauce […]

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Crispy Okra and Scotch Bonnet Houmous

I love a good snack, and it made sense to come up with a recipe using one of my favourite vegetables, teamed with a spicy dip since you can never go wrong with houmous (the latter being a new and improved recipe that featured in one of my first posts on the blog!).

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'If I haven't eaten rice today, I haven't eaten anything'

Famous Sierra Leonean saying