
Smoked Paprika Potato Cake, Poached Egg and Parsley, Garlic and Scotch Bonnet Oil
Returning home after a very long week working in Kuwait, I woke up last Saturday to very little in my fridge. It was definitely a fridge forage morning as I saw the rain pouring down outside! Not gonna lie, sometimes a fridge forage doesn’t turn out too pretty or taste of much, but will suffice […]
Read More…