Lamb Ribs

When there’s mention of ribs, I usually think pork and beef ribs and would normally only eat lamb ribs at a restaurant, and never buy them myself.  Though on a recent visit to the butchers the lamb ribs diverted my eyes away from the usual go-to, and I’m happy they did. Advertisements

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Ribs and Binch

I’m baaaack! I know I know, I’ve been (very) lax and neglected posting any recipes for months now – sorry!! Got a bit caught up with launching Cham Cham Hot Pepper Sauce, having stalls at Africa at Spitalfields and Well Street Market Christmas Festival, whilst still hosting a few supper clubs at mine and at […]

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Street Feast

I’m practically stalking Street Feast and I have a good reason to.  This is London’s most brilliant concept for foodies and non- foodies alike to embrace the pop up revolution on a Friday and Saturday evening.  When it comes to the end of the week, many of us just can’t decide upon what we want for dinner.  You want a […]

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