Cham Cham @ Well Street Kitchen, 15th June 2018

Bringing you more deliciousness on those summer nights in June!

Menu

15th June 2018

Ma Etta’s Homemade Ginger Beer (V)

Lift this aperitif by purchasing some vodka, gin or rum from the bar

***

Bavette of ‘Ros’ Beef with Papaya & Lime (contains nuts)

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Aunty Annmarie’s Sweet Akara with CHAM CHAM Hot Pepper Sauce (contains sesame seed oil)

***

Mama Saga’s Lemony Groundnut Soup with Mackerel (contains nuts) and steamed Basmati Rice

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Mango and Lime Pots with Coconut Biscuits (V)

 

£35.00 per head (excl. Eventbrite admin. fees)

A few vital things to note!

Refund policy – unfortunately we can’t give refunds so please check your diary to be sure you can make it before booking.

Cash bar on the night, NO BYOB

Pre-booking is essential.

Any questions please contact me at nimsdin@gmail.com

Please let us know if you have any dietary requirements  Vegetarian & vegan options are available, upon request, and we’ll happily cater for any allergies or specific dietary requirements.  Just let us know in advance so that we can ensure you fully enjoy each course along with the rest of the guests!  I’ll be in touch once a booking has been made to see if any members of your group have any requests x

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